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Angus Bones

Catalogue Code: 109 Category

Includes marrow and knuckle bones, perfect for making your own stocks and bone broths. Roast and simmer with veal bones, marrow bones and ox tail for a flavour packed, lurgy-busting broth.

Sold per kg.

£3.50

British
Free Range
Freezable
Grass-fed
Ready-to-cook

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