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Angus Bones

Catalogue Code: 109 Category

Includes marrow and knuckle bones, perfect for making your own stocks and bone broths. Roast and simmer with veal bones, marrow bones and ox tail for a flavour packed, lurgy-busting broth.

Sold per kg.

£3.50 / per kg

British
Free Range
Freezable
Grass-fed
Ready-to-cook

Qurbani 2024

Due to popular demand, we are extending our mixed cuts offer!
15% off selected Lamb products until further notice.​

Applicable on:

– 5kg+ Lamb Chops – Mixed (153-6)
– 5kg+ Lamb Mixed Cuts (161)
– Lamb Shoulder & Leg Box (214)