A sheep in its first year is called a lamb, and its meat is also called lamb. Like all our produce they are free range and grass fed. Per Shank weight is approximately 500-600g.
The lamb shanks are taken from both the front and back legs, and boast melting tenderness if cooked long and slow, with the meat falling away from the bone.
As we reach to the end of the year, we wanted to notify all of our customers of our delivery plans: - The cut-off for last orders will be midnight Sat 20th December - Last despatch will take place on Mon 22nd December
£14.50 / per kg
