Ideal for a barbecue, these riblets are cut directly from the Lamb Breast with well-marbled meat and ample fat cover, which is something butchers look for to know the meat is excellent as it gives tenderness and flavour in the kitchen.
'Eid al-Fitr is almost here! Please note, our order cut-off this year will be midnight, Sunday 15th March. Please place your orders before then to avoid missing out. Our final dispatch will be Wednesday 18th March in-shā-Allāh.
Please note, our order cut-off has now passed. All orders placed after midnight, Sunday 15th March selecting delivery this week will be at the discretion of our processing team. Our final dispatch is Wednesday 18th March in-shā-Allāh and we will return to regular operation on Monday 23rd March.
