Ideal for a barbecue, these riblets are cut directly from the Lamb Breast with well-marbled meat and ample fat cover, which is something butchers look for to know the meat is excellent as it gives tenderness and flavour in the kitchen.
'Eid al-Fitr is almost here! Please note, our order cut-off this year will be midnight, Sunday 15th March. Please place your orders before then to avoid missing out.
