Lamb neck is inexpensive and full of flavour, neck meat also has plenty of collagen, a natural compound in red meat that lends a silky richness to stews, braises, and other slow-cooked dishes.
Other offers this week: - £35/kg on 5kg+ Sirloin – Per kg or Thinly-sliced & Rolled Sirloin - £10/steak on 10x or more Sirloin - Per steak - T-bone: £18/steak, £35/kg - Porterhouse: £20/steak, £35/kg
£14.50 / per kg
