Lamb Loin

Catalogue Code: 157 Category

Average weight 0.9-1kg.

£25.00

BBQ
British
Free Range
Freezable
Grass-fed
The Lamb loin, also known as saddle, is cut by taking out the spine of the lamb, before trimming and rolling by hand the meat into a roasting joint with ample fat covering, then tying.

Qurbani / Udhiyyah Orders Now LIVE!

Lamb orders have launched

‘Eid al-Adha is almost upon us and we’re getting out the gate with our Lamb Qurbani this year!

  • Price: £275
  • Due to eid falling on Friday or Saturday, earliest despatch will be Monday 9th June
  • Deliveries starting Tue 10th June 2025

Due to the weekly rise in cattle prices, our Angus Qurbani orders will launch 3 weeks before ‘Eid to allow costs to stabilise.